Fresh Salsa

It's finally warm........time to make fresh salsa!!!

Recipe from Whole Foods (I add some other things too)

Ingredients: 

• 2 cups chopped tomatoes (or a combination of tomatoes and fresh peaches, nectarines, mangoes or grapes)
• 1/3 cup chopped yellow or white onion
• 2 tablespoons chopped cilantro- or a lot more, since I love cilantro
• 2 tablespoons lime juice
• 1 jalapeño or serrano peppers, stemmed, seeded and finely chopped
• 1/4 teaspoon sea salt
• Chopped red, yellow, and orange peppers
• 1 can of drained corn
• 1 can of black beans (rinsed)
• 1 avacado, cut into little pieces
• 3 tablespoons of garlic
• Cayenne pepper (sprinkle)
• 
  
• Method: 
  Put all ingredients into a bowl, toss well and serve chilled or at room temperature. Tastes better once everything has been sitting for awhile.